egg price drop 結果共5筆

Discover how Taiwan’s major retailers are slashing egg prices to the lowest in nearly two years, responding to market conditions and public scrutiny. Learn about the promotions and price cuts starting June 14.

Discover the latest on Taipei’s egg market: Prices hit a three-year low with the fifth cut in less than two months amid sluggish demand. Learn how this affects farmers and consumers.

Discover how the Taipei City Egg Merchants Association plans to lower egg prices this summer due to decreased demand, as announced by executive director Liu Wei-chih. Learn about the expected market adjustments and the Ministry of Agriculture’s insights on Taiwan’s egg supply and demand dynamics.

Taipei City Egg Merchants Association announces wholesale egg prices will decrease from NT＄52 to NT＄49 per Taiwan catty due to unsold stock from before the Lunar New Year. The egg market was closed during the holiday, resulting in no quotations. To alleviate pressure on sales, the farm-gate price has been reduced by NT＄3, now at NT＄42.5. The association is monitoring demand and potential price adjustments as primary and secondary schools reopen. Current pricing remains unchanged.

Taipei’s Acting Minister of Agriculture, Chen Junne-jih, announced the implementation of a specialized avian influenza prevention program in September, including increased testing frequency to monitor the disease. This comes in response to recent outbreaks in Japan and chicken farms in Yunlin County, raising concerns about egg price hikes and shortages. Chen warned that the situation may worsen with the expected drop in temperature next week. Taiwan has been conducting active and passive surveillance for avian influenza since September, focusing on high-risk areas near migratory bird paths and implementing biosecurity measures at poultry farms. Chen assured that the country’s egg production capability has recovered since the shortage earlier this year, with reserves of liquid eggs available for emergencies. Domestic egg reserves will be released first in the event of increased market demand, with the import of liquid eggs only considered if a severe outbreak leads to a supply shortage. Chen emphasized the importance of maintaining appropriate stock levels through the imported egg project to ensure a stable egg supply despite the challenges posed by avian influenza.